Photo Phriday: Your Rabbi Is Delicious!
January 13, 2012 at 9:23 am | Posted in In The Kitchen, Office Humor | 2 CommentsTags: Heeb, Kosher food, Misspelling, Yid
Everyone knows Jews are excellent cooks. Latkes (goys say potato pancakes) are little fried pillows of heaven, brisket (southerners smoke it, but we make it saucy!) is practically an institution, and matzo ball soup is not only yummy, but also good for what ails ya.
Being a fairly experienced yid, I thought I was familiar with almost every heeb delicacy, but apparently I was wrong. I have never, in my thirty-something years on G-d’s green Earth, seen, tasted or heard tell of “Broccoli Rabbi.” But apparently I’ve been missing out. Witness:
I prefer Carrot Rabbi!
Sounds… umm… tasty?
P.S. Apparently another Jewish delicacy is also on this odd menu – sort of. Pastromi? Really?
It’s pastrami, fools.
Amen!
2 Comments »
RSS feed for comments on this post. TrackBack URI
Leave a Reply
Blog at WordPress.com. | Theme: Pool by Borja Fernandez.
Entries and comments feeds.
The really good news is that they serve the “Broccoli Rabbi” on Monday and thank heavens it’s not on the very same day as the “Pork Snitchzel”, which is on Tuesday.
Comment by Sarah's Mo— January 13, 2012 #
Good point, Mo! That would NOT be kosher
(literally or figuratively!)
Comment by Sarah— January 14, 2012 #